Organic Cocoa Beans

Organic Cocoa Beans,Flavours,Agriculture & Food,Food & Beverage,Seasonings & Condiments,Spices & Herbs Products

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Description

Overview

Quick Details

Style:: Dried

Drying Process:: Dry provess

Processing Type:: Raw

Certification:: FDA, GMP, ISO, NOP

Shape:: Piece

Color:: Natural

Place of Origin:: Sri Lanka

Weight (kg):: 1

Shelf Life:: 2 Years

Brand Name:: Flavours

Model Number:: -

Type:: Black Cobosb

Colour:: Brown

Supply Ability

Supply Ability:: 1 Ton/Tons per Quarter

Packaging & Delivery

Packaging Details: Packaging can be customized as per customer requirements.

Port: Colombo

Lead Time :: 2-3 weeks

Sri Lankan Spices

Product description

Cocoa Beans

The cocoa bean, also called cacao bean, cocoa, and cacao, is the dried and fully fermented seed of Theobroma cacao, from which cocoa solids and, because of the seed's fat, cocoa butter can be extracted.The "beans" are the basis of chocolate, and of such Mesoamerican foods as mole and tejate.

Product Specification

Bean counts: 95 – 100/100g
Moisture grade: 4 % Max
Acidity: 4% Max
Moulds: 2% Max
Defective matters: 2% Max
Strange matters: 0.5% Max